The Torres Straits comes to Yarraville I had a delicious damper scone with whipped butter and seasonal native fruit jam. The island bowl is very tasty. For lunch you can have a choice of Kangaroo tail, or maybe the saltbush and pepperberry crocodile takes your fancy. 5 out of 5 bats Food + DrinkRob Gration27 October 2019Many Mabu 0 Likes